Made with mountain mineral water and carefully selected, high-quality ingredients, Maniva drinks offer authentic enjoyment that fills the palate with a full, fresh flavour.
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Verna mineral water, 20% orange juice (from juice concentrate), sugar, carbon dioxide, acidity regulator: citric acid; natural flavouring, preservative: potassium sorbate; antioxidant: ascorbic acid.
Verna mineral water, 12% lemon juice (from concentrated juice), sugar, carbon dioxide, acidity regulator: citric acid; natural flavourings, preservative: potassium sorbate; antioxidant: ascorbic acid.
Verna mineral water, grapefruit juice 12% (from juice concentrate), sugar, carbon dioxide, acidity regulator: citric acid; flavouring and natural flavouring, preservative: potassium sorbate; antioxidant: ascorbic acid.
Verna mineral water, sugar, carbon dioxide, acidity regulator: citric acid; natural flavouring, citron extract (0.06%), preservative: potassium sorbate; antioxidant: ascorbic acid; colouring: safflower extract.
Verna mineral water, sugar, carbon dioxide, acidity regulator: citric acid; lemon extract (0.06%), natural flavourings, preservatives: potassium sorbate, sodium benzoate.
Verna mineral water, sugar, carbon dioxide, natural flavourings, acidifiers: citric acid, phosphoric acid; elderflower extract, preservative: potassium sorbate; antioxidant: ascorbic acid; colouring: safflower extract.
Verna mineral water, sugar, carbon dioxide, acidity regulator: citric acid; natural flavouring, preservative: potassium sorbate; colouring: caramel E150d; antioxidant: ascorbic acid.
Verna mineral water, sugar, carbon dioxide, colouring: caramel E150d; flavourings, acidifiers: citric acid and phosphoric acid; chinotto extract (0.065%), preservative: potassium sorbate; antioxidant: ascorbic acid; salt.
Verna mineral water, 20% orange juice (from juice concentrate), sugar, carbon dioxide, acidity regulator: citric acid; natural flavouring, preservative: potassium sorbate; antioxidant: ascorbic acid.
Shake the bottle gently to mix the natural sedimentation of fruit pulp found at the bottom, as well as any “collar” sedimented along the neck of the bottle.
Verna mineral water, 12% lemon juice (from concentrated juice), sugar, carbon dioxide, acidity regulator: citric acid; natural flavourings, preservative: potassium sorbate; antioxidant: ascorbic acid.
Shake the bottle gently to mix the natural sedimentation of fruit pulp found at the bottom, as well as any “collar” sedimented along the neck of the bottle.
Verna mineral water, grapefruit juice 12% (from juice concentrate), sugar, carbon dioxide, acidity regulator: citric acid; flavouring and natural flavouring, preservative: potassium sorbate; antioxidant: ascorbic acid.
Shake the bottle gently to mix the natural sedimentation of fruit pulp found at the bottom, as well as any “collar” sedimented along the neck of the bottle.
Verna mineral water, sugar, carbon dioxide, acidity regulator: citric acid; natural flavouring, citron extract (0.06%), preservative: potassium sorbate; antioxidant: ascorbic acid; colouring: safflower extract.
Verna mineral water, sugar, carbon dioxide, acidity regulator: citric acid; lemon extract (0.06%), natural flavourings, preservatives: potassium sorbate, sodium benzoate.
Verna mineral water, sugar, carbon dioxide, natural flavourings, acidifiers: citric acid, phosphoric acid; elderflower extract, preservative: potassium sorbate; antioxidant: ascorbic acid; colouring: safflower extract.
Verna mineral water, sugar, carbon dioxide, acidity regulator: citric acid; natural flavouring, preservative: potassium sorbate; colouring: caramel E150d; antioxidant: ascorbic acid.
Verna mineral water, sugar, carbon dioxide, colouring: caramel E150d; flavourings, acidifiers: citric acid and phosphoric acid; chinotto extract (0.065%), preservative: potassium sorbate; antioxidant: ascorbic acid; salt.
Shake the bottle gently to dissolve any deposit on the bottom, which is due to the natural sedimentation of the fruit pulp in the juice.
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